All our students alternate between hours of classroom theory with hours of practice made in our laboratories.
The big difference between The International Hospitality Academy and the rest of the traditional academies, is that our laboratories are the real hotels departments operated by THIA.
So you will have the great fortune to learn directly in the work area and be ready for the live training that will follow. In the plans you will see the maids working plans and with the help of the teacher will begin to take the first steps toward cleaning techniques.
You will learn to manage a floor office, a stock of linen, shifts the laundry. We will learn how to set the job cart how to control the quality of a room or a common area.